The Shack’s Burgers are 250g of Prime Australian Beef, either fully loaded, All American or topped with Housemade Chili Con Carne and of course cheese! Voted as one of the island’s best burgers by Samui Life Magazine the description was:
There’s absolutely no grease, but they’re juicy and cooked to perfection by the original chef from 2003. It’s like eating an actual steak, it’s mouth-wateringly good – but be warned you may want to reserve one as they only make 8-10 per day.
Feel like giving them a try? Book your table and let us know you’re coming. We look forward to seeing you.